Our trip to South Africa began with flights that took us through Newark to Cape Town on United. It all went smoothly. Our seats were comfortable and, most importantly, we were able to sleep pretty successfully on the 14+ hour flight to South Africa.
We hit the road running, at least as much so as one can do at our age. Our friends from Micato Safaris met us at the gate, deftly guided us through Customs and Immigration, and whisked us to The Silo, which was to be our home for the first three nights.
The Silo is the invention of Liz Biden, a famed designer and hotelier. It was built in the superstructure of an old grain silo and offers all the panache and services of any five-star hotel. With only 28 rooms/suites, it is intimate and yet offers every possible service one could expect. Our suite offered panoramic views of the waterfront and was as exquisite as the public spaces, which are decorated with bold splashes of color and fine art from African artists and artisans.
Our Micato guide Deon met us the first day and the following morning took us on an extensive tour of the City, including a visit to Table Mountain. Victoria has been here on multiple occasions, but it was Mike’s first visit to Cape Town and he was quite impressed. The city is clean and orderly, the people friendly, and the sites are all beautiful.
We thoroughly enjoyed every moment, including a reunion with Micato’s local Director, an old friend of Victoria’s whom she had not seen in 20 years, and a trip to see the sun set over the ocean provided by Micato.
We finished our time in the Cape Town area with a visit to a legendary destination, the family home of one of the giants of the hospitality industry. We are working out the details of our representation, but suffice it to say that this property, which is now available for guests is truly among the top two or three properties we have ever visited. Watch for details in the weeks ahead.
Our time in Cape Town finished with a night at the Victoria & Alfred Hotel, where we met our tour leaders from Ayres Adventures, the world’s leading provider of motorcycle adventures. Yes, that’s right. Mike is the avid motorcyclist, having ridden since he was a wee lad. Victoria has learned to go along with it.
Ayres provides their guests a highly polished and professional experience, and it was clear from the outset that our tour directors, Claus and Lenro, are top notch professionals. After a thorough overview of the upcoming (nearly) three weeks of touring, we adjourned to a wonderful restaurant for a great meal that was capped with a birthday cheesecake in honor of Mike’s birthday.
We took possession of our motorcycles that evening and hit the road the next day. We are riding a BMW R1300 GS Adventure, the ultimate adventure/touring bike. We won’t belabor the details, but suffice it to say that it is the ultimate two-wheeled expression of motorcycling quality and technology. It is a dream bike.
Our first day’s ride took us along vertiginous cliffs that abut the ocean. Seldom, if ever, have we seen such beautiful scenery: beautiful mountains that flow into an azure sea, fringed with boulders and gorgeous beaches. Ultimately the road took us to Cape Agulhas, where we lodged for the evening at a quaint lodge that was hand built from salvaged timbers and rock by its owners. We dined that evening at a nearby restaurant that is at the southernmost tip of the continent. Amazing seafood and other South African specialties were accompanied by excellent local wines.
The next morning we hit the road for a brief trip to the southernmost tip of the continent, at Cape Agulhas National Park. After a bit of time for photos, we powered up the bikes and set off for the Oudtshoorn region. First, we traversed mind-blowing mountains, included the famed Tradow Pass. As we entered the mountains it initially felt much like the Appalachians…rolling hills that soon became genuine mountains and, ultimately, a mountain pass that defies one’s ability describe with mere words. Let’s just leave it at this—it is a truly stunning landscape. We’ll attach a few photos below, but you have to see it to comprehend.
As we navigated the twists and turns of the pass, the big BMW revealed its utter competence in every respect—more than ample power, handling that sets the standard for motorcycles, and an ample infusion of technology that makes the rider feel as though he or she is a master. The twists and turns gave way to sweeping curves as we descended the pass. We were flying. Absolutely flying!
Ultimately we descended back into an an agricultural area. Where we began to see large herds of sheep, cattle…and ostriches!
Lest we forget, every hour or two Claus and Lenro (who was driving the support van with luggage and spares), guided us to fantastic local establishments for coffee, lunches, and other refreshments. Decades in the business, Ayres knows exactly how to pace the experience and our two guides absolutely nailed it.
Last evening (March 16), we ultimately arrived at Thylitsia Country Lodge. The day had gotten a bit hot (102 degrees F), and it was a welcome respite after a phenomenal day aboard our motorcycles. The Lodge is charming…beautiful rooms and exquisite food prepared by the proprietor Lollies, and his staff. Lollies cooked a wonderful meal for us, an authentic braaied brie…fantastic!
That brings us to this morning, where we are spending a leisurely couple of hours on the veranda while some members of our group take on another mountain pass. Soon we’ll be heading to our next destination. Stay tuned!
We hit the road running, at least as much so as one can do at our age. Our friends from Micato Safaris met us at the gate, deftly guided us through Customs and Immigration, and whisked us to The Silo, which was to be our home for the first three nights.
The Silo is the invention of Liz Biden, a famed designer and hotelier. It was built in the superstructure of an old grain silo and offers all the panache and services of any five-star hotel. With only 28 rooms/suites, it is intimate and yet offers every possible service one could expect. Our suite offered panoramic views of the waterfront and was as exquisite as the public spaces, which are decorated with bold splashes of color and fine art from African artists and artisans.
Our Micato guide Deon met us the first day and the following morning took us on an extensive tour of the City, including a visit to Table Mountain. Victoria has been here on multiple occasions, but it was Mike’s first visit to Cape Town and he was quite impressed. The city is clean and orderly, the people friendly, and the sites are all beautiful.
We thoroughly enjoyed every moment, including a reunion with Micato’s local Director, an old friend of Victoria’s whom she had not seen in 20 years, and a trip to see the sun set over the ocean provided by Micato.
We finished our time in the Cape Town area with a visit to a legendary destination, the family home of one of the giants of the hospitality industry. We are working out the details of our representation, but suffice it to say that this property, which is now available for guests is truly among the top two or three properties we have ever visited. Watch for details in the weeks ahead.
Our time in Cape Town finished with a night at the Victoria & Alfred Hotel, where we met our tour leaders from Ayres Adventures, the world’s leading provider of motorcycle adventures. Yes, that’s right. Mike is the avid motorcyclist, having ridden since he was a wee lad. Victoria has learned to go along with it.
Ayres provides their guests a highly polished and professional experience, and it was clear from the outset that our tour directors, Claus and Lenro, are top notch professionals. After a thorough overview of the upcoming (nearly) three weeks of touring, we adjourned to a wonderful restaurant for a great meal that was capped with a birthday cheesecake in honor of Mike’s birthday.
We took possession of our motorcycles that evening and hit the road the next day. We are riding a BMW R1300 GS Adventure, the ultimate adventure/touring bike. We won’t belabor the details, but suffice it to say that it is the ultimate two-wheeled expression of motorcycling quality and technology. It is a dream bike.
Our first day’s ride took us along vertiginous cliffs that abut the ocean. Seldom, if ever, have we seen such beautiful scenery: beautiful mountains that flow into an azure sea, fringed with boulders and gorgeous beaches. Ultimately the road took us to Cape Agulhas, where we lodged for the evening at a quaint lodge that was hand built from salvaged timbers and rock by its owners. We dined that evening at a nearby restaurant that is at the southernmost tip of the continent. Amazing seafood and other South African specialties were accompanied by excellent local wines.
The next morning we hit the road for a brief trip to the southernmost tip of the continent, at Cape Agulhas National Park. After a bit of time for photos, we powered up the bikes and set off for the Oudtshoorn region. First, we traversed mind-blowing mountains, included the famed Tradow Pass. As we entered the mountains it initially felt much like the Appalachians…rolling hills that soon became genuine mountains and, ultimately, a mountain pass that defies one’s ability describe with mere words. Let’s just leave it at this—it is a truly stunning landscape. We’ll attach a few photos below, but you have to see it to comprehend.
As we navigated the twists and turns of the pass, the big BMW revealed its utter competence in every respect—more than ample power, handling that sets the standard for motorcycles, and an ample infusion of technology that makes the rider feel as though he or she is a master. The twists and turns gave way to sweeping curves as we descended the pass. We were flying. Absolutely flying!
Ultimately we descended back into an an agricultural area. Where we began to see large herds of sheep, cattle…and ostriches!
Lest we forget, every hour or two Claus and Lenro (who was driving the support van with luggage and spares), guided us to fantastic local establishments for coffee, lunches, and other refreshments. Decades in the business, Ayres knows exactly how to pace the experience and our two guides absolutely nailed it.
Last evening (March 16), we ultimately arrived at Thylitsia Country Lodge. The day had gotten a bit hot (102 degrees F), and it was a welcome respite after a phenomenal day aboard our motorcycles. The Lodge is charming…beautiful rooms and exquisite food prepared by the proprietor Lollies, and his staff. Lollies cooked a wonderful meal for us, an authentic braaied brie…fantastic!
That brings us to this morning, where we are spending a leisurely couple of hours on the veranda while some members of our group take on another mountain pass. Soon we’ll be heading to our next destination. Stay tuned!


























































































































































